Whether we are talking about fashion, music or food, nothing beats the classics. More often than not, the fresh and hip trends are derived from what is thought to be the “good and old”. And this certainly holds true in Dumaguete especially when it comes to food. From being a relatively small city known to be a university town, the place has earned yet another title as a thriving food town.
When it opened its 154th branch in the City of Gentle People last October 2015, the giant restaurant chain Max’s captured the hearts and taste buds of many Dumaguetenos and Negrenses. Since then, it has become a popular choice of a venue among those celebrating special milestones in their lives. It is now a place where family and friends come together over good food and good times, and that’s why it’s always a feast at Max’s Dumaguete.
Lively Filipino music, rich and boisterous laughter and the clanging of utensils were in perfect harmony during the blessing and grand opening of Lantaw Native Restaurant Dumaguete. It seemed like one giant feast that brought together families from all over the city. And as the night progressed and the moon steadily lit the restaurant’s skyline, the crowd excited to taste the savory native delicacies unique to this new restaurant just kept getting bigger and bigger.
It is said that “Happiness is a slice of pizza” and in La Bella this is exactly what you will find – a blissful encounter with traditional brick oven pizza that will delight your taste buds and take you on a mozzarella high. They have brought authentic Italian pizza to the city of gentle people along with other savoury dishes of their own. Food Trip Dumaguete had the privilege to sample some of their best sellers and house specials, and it was one for the books.
Food Trip Dumaguete 