Mamita’s Diner: Lechon at its Best

 
Cebu’s boneless lechon belly, the Philippines’ answer to Italy’s porchetta, was conceptualized by Mr. Marlon Gochan in 2011. Similarly prepared, the belly is deboned, stuffed with spices and herbs, and then slow-roasted over a charcoal fire. Today, the lechon belly experience is no longer limited to Cebu; Dumaguetenos can now enjoy pork prepared in the Queen City of the South’s signature style.

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The Minions are Back and They’re Looking for a New Master

Our favorite little yellow friends are back– and they’re out to take the world (and our hearts) by storm! In time for the July launch of their new movie, Bob, Stuart, and Kevin make a comeback at McDonald’s. For those who were not able to get pre-order stubs last June 15-20, fans of Despicable Me can now collect the much-loved minion toys with every McDonald’s Happy Meal.

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